The Journal

What Is the Best Bottled Water to Drink? 10 Best Options
Lots of people and dining establishments have moved away from tap water to bottled options for taste and purity. There are many to choose from, each with a different taste depending on the profile, source, and other factors. So, which... Read more...
How to Choose the Best Water for Restaurants
Water is important because its taste and even the way it’s served can determine how your guests perceive your restaurant. This guide breaks down what matters most when selecting water for dining out. We'll explore considerations such as mineral balance... Read more...
Is Spring Water Safe to Drink? What You Need to Know
Not all spring water is the same. Some of it moves through rocks underground for many years. As it travels, it picks up natural minerals such as calcium and magnesium. When bottled, it can have a unique mineral profile that... Read more...
Spring Water vs. Purified Water: What's Actually in Your Bottle?
The water in your glass has had a long journey to get there. For some bottles, that journey spans across ancient rock, water filtered over years through layers of Dolomitic limestone, picking up calcium and magnesium along the way. For... Read more...
Water Brand Guide: What Defines a Premium Bottled Water?
Not all water brands are created equal. The way the water feels on your palate, the mineral balance, and even the type of the bottle are all different depending on the brand. What makes one better than the other lies... Read more...
What Is Mineral Water? Benefits, Types, and What to Look For
Somewhere above Lake Como, at nearly a thousand meters above sea level, water moves through ancient Dolomitic rock. By the time it surfaces, it carries something the rock gave it: a mineral signature that no amount of processing or filtering... Read more...